Recipe by FT – Food Tasty!
serves 2
½ sweet potato medium dice
1 poblano pepper medium dice
1 yellow onion medium dice
½ tsp cumin
½ tsp garlic powder
1 tsp salt
1 tsp pepper
1 - 2 tsp olive oil
Heat oven to 400 degrees. Combine sweet potato, poblano pepper and onion on baking sheet. Sprinkle with cumin, garlic powder, salt and pepper. Add olive oil and toss to evenly coat ingredients. Bake for 20 – 30 minutes until sweet potato and vegetables have a little brown crust on top. Serve as a side dish.
